Banana bread french toast bake
Banana bread french toast bake is great for breakfast or brunch. You can substitute the banana bread for any crusty bread of your choice.
Banana bread french toast bake
: Explore with taste
Recipe type: Breakfast
prep time:
Cook time:
Total time:
Banana Bread French toast bake
Ingredients
- • ¼ cup butter
- • 1 cup brown sugar
- • 1 loaf Banana bread, sliced 1" thick
- • 4 eggs, beaten
- • 1¼ cup of almond milk
- • 2 tsp. vanilla
- • ¼ tsp. salt
- • Prep Time: 15 minutes
- • Cook Time: 33 minutes
- • Total Time: 48 minutes
- • Yield: Serves 6-7
Instructions
- Spray a 9" x 13" pan with nonstick baking spray .
- Mix together ¼ cup of milk, butter, and brown sugar in a small saucepan stirring frequently and simmer until the sugar has melted.
- Pour this mixture into prepared pan.
- Place the banana bread slices over the sugar-butter mixture in the dish. In large bowl, beat together the eggs, the other 1 cup of almond milk, vanilla, and salt; pour this mixture over the bread.
- Cover the baking dish and refrigerate overnight.
- The next morning, preheat oven to 350 degrees. Uncover the pan and bake for 30-40 minutes until golden brown and bubbly. Remove from baking dish and serve while hot or warm.
- Serve with honey.
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