Butternut squash
Butternut squash
Recipe Type: Fruits and Vegetables
Author:
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
- 1 medium butternut squash
- 2 cloves of garlic (minced)
- 2 tbs. packed brown sugar
- ½ tsp. salt
- 1 tbsp. olive oil
Instructions
- Preheat oven to 400 f. Line a baking sheet with foil or parchment paper.
- Cut squash into small cubes
- Combine squash, brown sugar, oil, garlic and salt in a bowl. Toss well to evenly coat squash.
- Spread squash in a single layer on baking sheet. Bake, stirring occasionally . Continue baking until tender, and golden.
